Gulab Jamun is a popular Indian sweet made from deep-fried milk dumplings soaked in sugar syrup. Here’s a simplified recipe for easy homemade Gulab Jamun:
Ingredients:
For the Gulab Jamun:
- 1 cup milk powder
- 1/4 cup all-purpose flour
- 1/4 cup ghee (clarified butter), melted
- 2-3 tablespoons milk (or as needed to form a soft dough)
- 1/4 teaspoon baking soda
- A pinch of cardamom powder (optional)
- Oil or ghee for frying