Apple cider braised pork shoulder is a flavorful and comforting dish, perfect for a hearty meal. Here’s a basic recipe for you to try:
Ingredients:
- 1 bone-in pork shoulder (about 4-5 pounds)
- Salt and black pepper, to taste
- 2 tablespoons vegetable oil
- 2 onions, thinly sliced
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 2 cups apple cider
- 1 cup chicken or vegetable broth
- 2 bay leaves
- 4-5 apples, peeled, cored, and sliced
- 1/4 cup apple cider vinegar
- Chopped fresh parsley for garnish (optional)
Instructions:
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