Apple crumble cheesecake combines the creamy goodness of cheesecake with the comforting flavors of apple crumble. Here’s a recipe for you to enjoy this delightful dessert:
Ingredients:
For the Crust:
- 1 1/2 cups graham cracker crumbs
- 1/4 cup melted butter
- 2 tablespoons granulated sugar
For the Cheesecake Filling:
- 3 packages (24 oz) cream cheese, softened
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 1/2 cup all-purpose flour
For the Apple Filling:
- 3 cups peeled, cored, and thinly sliced apples (such as Granny Smith)
- 2 tablespoons lemon juice
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
For the Crumble Topping:
- 1/2 cup all-purpose flour
- 1/4 cup rolled oats
- 1/4 cup brown sugar
- 1/4 cup unsalted butter, chilled and diced
Instructions:
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