Apple Crumble Cheesecake

Apple crumble cheesecake combines the creamy goodness of cheesecake with the comforting flavors of apple crumble. Here’s a recipe for you to enjoy this delightful dessert:

Ingredients:

For the Crust:

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup melted butter
  • 2 tablespoons granulated sugar

For the Cheesecake Filling:

  • 3 packages (24 oz) cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup sour cream
  • 1/2 cup all-purpose flour

For the Apple Filling:

  • 3 cups peeled, cored, and thinly sliced apples (such as Granny Smith)
  • 2 tablespoons lemon juice
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

For the Crumble Topping:

  • 1/2 cup all-purpose flour
  • 1/4 cup rolled oats
  • 1/4 cup brown sugar
  • 1/4 cup unsalted butter, chilled and diced

Instructions:

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