It sounds like you’re excited about a “Walking Taco Casserole!” This dish is a creative take on the classic “walking taco,” which is a popular snack often served at fairs, sporting events, or gatherings. The traditional walking taco involves serving taco ingredients in a bag of Doritos or Fritos, making it easy to carry and eat while walking.
For a walking taco casserole, you can combine similar flavors and ingredients in a baked dish. Here’s a simple recipe:
Ingredients:
- 1 pound ground beef
- 1 small onion, finely chopped
- 1 packet taco seasoning
- 1 can (15 ounces) black beans, drained and rinsed
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- 1 bag (about 10-12 ounces) tortilla chips
- Optional toppings: diced tomatoes, shredded lettuce, sliced olives, jalapeños, guacamole, etc.
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