Red Velvet Cocktail Recipe

**Ingredients:

– 1 oz vanilla vodka

– 1 oz chocolate liqueur (e.g., Godiva or crème de cacao)

– 1 oz cream or half-and-half

– 1 oz red velvet cake mix (dry)

– 1/2 oz simple syrup (adjust to taste)

– Ice

– Whipped cream (for garnish)

– Red sprinkles or edible glitter (for garnish)

**Directions:

1. **Prepare the Shaker:

– Fill a cocktail shaker with ice.

2. **Mix the Cocktail:

– Add vanilla vodka, chocolate liqueur, cream, red velvet cake mix, and simple syrup to the shaker.

– Shake vigorously until well mixed and chilled.

3. **Serve:

– Strain the mixture into a chilled martini glass.

– Top with a dollop of whipped cream.

– Garnish with red sprinkles or edible glitter for a festive touch.

Prep Time: 5 minutes

Total Time: 5 minutes

Kcal: Approximately 300 kcal (per serving)

Servings: 1 cocktail

The **Red Velvet Cocktail** captures the rich flavors of red velvet cake in a decadent, dessert-inspired martini. It’s perfect for celebrations or any time you want to indulge in a sweet, visually appealing drink. Enjoy the treat!

Leave a Reply

Your email address will not be published. Required fields are marked *