The **Key Lime Martini** is a delightful dessert cocktail that captures the tangy and sweet essence of key lime pie, making it a perfect treat for those who love the citrusy flavor. This drink is creamy, refreshing, and ideal for after-dinner sipping.
Key Lime Martini
**Ingredients:**
– 1 oz key lime juice (freshly squeezed if possible)
– 1 oz pineapple juice
– 1 oz coconut cream or sweetened condensed milk (for a creamier, pie-like texture)
– 0.5 oz triple sec or Cointreau (optional, for an extra citrusy kick)
– Crushed graham crackers (for rimming the glass)
– Lime wheel or zest (for garnish)
– Ice
**Directions:**
1. **Prepare the Glass:**
– Rim the edge of a chilled martini glass with lime juice.
– Dip the rim into crushed graham crackers to coat it evenly.
2. **Mix the Martini:**
– Fill a cocktail shaker with ice.
– Add the vanilla vodka, key lime juice, pineapple juice, coconut cream or sweetened condensed milk, and triple sec/Cointreau (if using).
– Shake vigorously until the mixture is well-chilled and creamy.
3. **Serve:**
– Strain the mixture into the prepared martini glass.
4. **Garnish:**
– Garnish with a lime wheel or a sprinkle of lime zest on top.
**Prep Time:** 5 minutes | **Total Time:** 5 minutes
Kcal:** Approximately 200-250 kcal (per serving) |
Servings:** 1 martini
This **Key Lime Martini** is like enjoying a slice of key lime pie in a glass, perfect for those who crave a balance of tangy and sweet with a creamy finish