Ingredients:
– 1/2 oz Kahlúa (coffee liqueur)
– 1/2 oz Baileys Irish Cream
– 1/2 oz Grand Marnier (orange liqueur)
Directions:
1. **Layer the Ingredients:
– Start by pouring 1/2 oz Kahlúa into a shot glass as the bottom layer.
– Carefully pour 1/2 oz Baileys Irish Cream over the back of a spoon to create the middle layer, ensuring it floats on top of the Kahlúa.
– Finally, gently pour 1/2 oz Grand Marnier over the back of a spoon to create the top layer.
2. **Serve and Enjoy:
– Serve immediately and enjoy the sweet, layered flavors in one smooth shot.
Prep Time: 2 minutes
Total Time: 2 minutes
Kcal: Approximately 150 kcal (per shot)
Servings: 1 shot
The **B-52 Shot** is a fun and tasty way to end a meal or start a night out. Its layered presentation makes it a favorite for impressing guests, and the combination of coffee, cream, and orange liqueurs provides a balanced, sweet flavor profile