Cheesy Baked Asparagus: A Delectable Delight
Introduction:
Greetings, culinary enthusiasts! Today, we embark on a journey to elevate the humble asparagus into a dish that exudes richness and flavor – the Cheesy Baked Asparagus. This recipe combines the vibrant green of fresh asparagus with the indulgence of heavy cream, garlic, and a duet of cheeses. The result? A delightful symphony of textures and tastes that will leave your taste buds singing. Join me in exploring the steps to create this cheesy masterpiece that’s both simple and satisfying.
Ingredients:
- 2 lb. asparagus, stalks trimmed
- 3/4 c. heavy cream
- 3 cloves garlic, minced
- Kosher salt
- Freshly ground black pepper
- 1 c. freshly grated Parmesan
- 1 c. shredded mozzarella
- Red pepper flakes, for garnish (optional)
Instructions:
- Preheat and Prepare:
Heat the oven to 400°F (200°C).
Place the trimmed asparagus in a 9 x 13-inch baking dish. - Cream and Garlic Spread:
Pour the heavy cream over the asparagus and spread minced garlic evenly. - Season and Layer:
Generously season with kosher salt and freshly ground black pepper.
Sprinkle the asparagus with a layer of freshly grated Parmesan, followed by a layer of shredded mozzarella.
If you enjoy a bit of heat, consider adding red pepper flakes for garnish.
- Bake to Perfection:
Bake the dish until the cheese is golden and melted, and the asparagus is tender. This typically takes about 25 to 30 minutes. - Serve and Enjoy:
Once baked to perfection, serve this cheesy delight, savoring the harmonious blend of flavors and textures.
Optional Garnish:
For those who appreciate a touch of heat, red pepper flakes can be sprinkled on top before serving.
Conclusion:
The Cheesy Baked Asparagus effortlessly combines simplicity and sophistication, making it a versatile dish suitable for both casual dinners and special occasions. The creamy blend of cheeses complements the earthy freshness of asparagus, creating a delightful side or even a standalone dish. Whether you’re a seasoned home chef or a cooking novice, this recipe invites you to embrace the joy of creating a dish that celebrates the natural beauty of asparagus with a cheesy twist. Enjoy the flavorful journey, and savor each bite of this cheesy masterpiece!