Certainly! Creamy Spinach and Mushroom Gnocchi with Garlic and Smoked Paprika Cream Sauce is a rich and satisfying dish. Here’s a recipe for you to try:
Ingredients:
- 1 pound (about 500g) potato gnocchi
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 8 oz (225g) mushrooms, sliced
- 4 cups fresh spinach leaves, washed and chopped
- 1 cup heavy cream
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
- Fresh parsley, chopped (for garnish)
Instructions:
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