Chocolate Raspberry Mousse Cake

Chocolate Raspberry Mousse Cake is a decadent dessert that combines rich chocolate cake layers with a luscious raspberry mousse. Here’s a recipe for you to create this delightful treat:

Ingredients:

For the Chocolate Cake:

• 1 and 3/4 cups all-purpose flour
• 2 cups granulated sugar
• 3/4 cup unsweetened cocoa powder
• 1 and 1/2 teaspoons baking powder
• 1 and 1/2 teaspoons baking soda
• 1 teaspoon salt
• 2 large eggs
• 1 cup whole milk
• 1/2 cup vegetable oil
• 2 teaspoons vanilla extract
• 1 cup boiling water

For the Raspberry Mousse:

• 2 cups fresh or frozen raspberries
• 1/4 cup granulated sugar
• 1 tablespoon lemon juice
• 2 teaspoons gelatin powder
• 1/4 cup cold water
• 2 cups heavy cream
• 1/2 cup powdered sugar
• Fresh raspberries for garnish (optional)

For the Chocolate Ganache:

• 1/2 cup heavy cream
• 1 cup semisweet chocolate chips

Instructions: