Making fluffy homemade bread in a blender is a convenient and quick way to enjoy fresh bread without the need for extensive kneading or rising time. Here’s a simple recipe for a basic blender bread:
Ingredients:
- 3 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 tablespoon active dry yeast
- 1 cup warm water (about 110°F or 43°C)
- 2 tablespoons olive oil (or any vegetable oil)
Instructions:
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