Pour in 200ml cold filtered water.
Add the ice cubes and that tiny pinch of pink salt.
Blend on high for 45-60 seconds until completely smooth and frothy. You want it silky – no chunks.
Pour into your favorite glass. The color should be a vibrant emerald green with tiny red specks dancing inside.
This is the most important part – most people get only 20% of the benefits because they drink it wrong.