Dragon fruit is not just about the bright pink flesh inside—it’s a complete package of nourishment, from the inside out. By rethinking how you use the peel, you’re not only cutting down on waste but also giving your body a boost of natural, plant-based nutrition.
Instead of throwing the peel away, boil it, sip it, or turn it into jelly—either way, your body (and the planet) will thank you.
Disclaimer: While dragon fruit peel is generally safe for most people, if you have known allergies or sensitivities to tropical fruits, consult a healthcare professional before consuming.