THE RITUAL: PREPARING YOUR AGE-ERASING ELIXIRĀ
The key to unlocking this beauty secret is in the correct preparation and consistent, careful application. Choose the recipe that best suits your current skin type and goals.
Recipe A: The Hydrating Anti-Aging Mask (Onion & Milk)Ā 
- Best For:Ā Dry, mature, or sensitive skin that needs moisture, firming, and wrinkle reduction.
Ingredients Checklist:
- Fresh Onion Juice:Ā 1 Teaspoon.Ā Method: Extract by grating a small, peeled piece of onion and squeezing the pulp through a very clean cloth.
- Full-Fat Milk (Chilled):Ā 2 Tablespoons.Ā The cold temperature soothes skin and the fat content provides superior hydration.
Method and Application:
- Gently combine the chilled full-fat milk and the fresh onion juice in a small bowl. Mix briefly.
- Application:Ā Using a clean cotton pad or a soft brush, apply a generous, even layer to the clean face and neck. Focus on areas of concern (eye contours, forehead lines, cheek spots).
- Duration:Ā Leave on forĀ 10 to 15 minutes max.Ā First-time users should start with a 5-minute application.
- Rinse:Ā Wash off thoroughly with cool water and pat dry. Immediately follow with a lightweight moisturizer to lock in the hydration.
Recipe B: The Spot-Fading & Texturizing Mask (Onion & Rice Flour)Ā 
- Best For:Ā Oily, combination, and heavily pigmented skin that requires intense brightening and texture refinement.
Ingredients Checklist:
- Fresh Onion Juice:Ā 1 Teaspoon (prepared as above).
- Fine Rice Flour:Ā 1 Tablespoon.Ā Ensures gentle exfoliation.
- Witch Hazel or Rose Water:Ā Just enough to form a smooth, thick paste (approx. 1 Teaspoon).Ā These hydrosols add toning and soothing benefits.
Method and Application:
- Mix the rice flour and your chosen hydrosol into a thick paste first. Then, incorporate the 1 teaspoon of fresh onion juice.
- Application:Ā Spread the thick mixture evenly onto your face and neck, avoiding the sensitive area around the eyes.
- Duration:Ā Allow the mask to sit forĀ 12 to 15 minutesĀ until it is about 80% dry.
- Removal and Exfoliation:Ā The removal process is key. Wet your fingertips and gently massage the mask in small, upward circular motions for one minute. This utilizes the rice flour to physically buff and polish the skin, maximizing the āglass skinā effect. Rinse entirely with cool water.