Flavor-packed, sweet, and spicy oven-baked chicken breasts slathered with the most delicious Honey Sriracha glaze.
INGREDIENTS
For The Honey Sriracha Sauce
- ▢¼ cup Sriracha Sauce or Hot Chili Sauce, you can also use sweet chili sauce
- ▢2 tablespoons honey
- ▢1 tablespoon low sodium soy sauce
- ▢1 tablespoon white vinegar
- ▢2 tablespoons lime juice
- ▢3 cloves garlic, minced
For The Chicken
- ▢1 tablespoon vegetable oil
- ▢4 boneless, skinless chicken breasts
- ▢salt and fresh ground black pepper, to taste
- ▢½ teaspoon sweet paprika
- ▢½ teaspoon garlic powder
- ▢½ teaspoon dried thyme
- ▢½ teaspoon dried basil
- ▢1 tablespoon cornstarch
For Garnish
- ▢chopped fresh cilantro or parsley
- ▢sesame seeds
- ▢lime wedges