Chicken On A Stick marinade
The marinade is made up of soy sauce, sesame oil ginger, honey, garlic black pepper, onion powder and. Combine everything in the bowl and stir until it’s all mixed. The marinade is then ready for use to marinate chicken. The other marinades that may be utilized that feature Chinese flavor include Teriyaki sauce Honey garlic, Teriyaki sauce, and honey soy sauce.
For marinating the chicken, put the chicken in an airtight container, pour in the marinade, and mix it until all ingredients are well incorporated, Seal the bag, then place in the refrigerator for a few hours to marinate.
Utilize a bowl to add chicken and marinade to an empty bowl. Mix until thoroughly combined, then place the bowl in a clingfilm cover, place in the refrigerator, and let it remain in the marinade for between 30 and four hours.